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HOSPITALITY PAYROLL

Payroll for pubs, restaurants and hotels.

Variable hours, tips and tronc, and seasonal staff, handled accurately every pay run.

Hospitality payroll changes every week. Zero-hours contracts, casual and seasonal staff, holiday pay for irregular hours and the rules on tips all create risk. We run your payroll on time with minimum wage checks built in, so your team is paid correctly and you stay compliant.

What’s included

  • Weekly, fortnightly or monthly payroll
  • Minimum wage checks on every pay run
  • Holiday pay for irregular-hours and seasonal staff
  • Tips and tronc handled under the Employment (Allocation of Tips) Act
  • Auto-enrolment pensions and re-enrolment
  • RTI submissions to HMRC on or before payday
  • Secure online payslips and a named payroll contact

Who we work with: Pubs, bars, restaurants, cafés, hotels and event caterers.

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